Japanese Sweet Potato Hash



This hash has a perfect balance of sweet and spicy. We know it’s not your ordinary hash but there are times your throw things together and they just work. Here’s one of them.




1 lb Japanese sweet potatoes

1 tsp salt

1 tbsp hadaya spice blend – asado

1 tbsp olive oil or oil of choice

1 tsp fresh thyme





- dice the Japanese sweet potatoes and place them in a large mixing bowl

- combine all ingredients until all the potatoes are evenly coated

- in a medium sautee pan add about a table spoon of oil to coat and place the potatoes stirring occasionally. Cook until golden brown about 20 minutes



  • 2016-07-05 18:37:12

  • by Alex Celis

  • category: Recipes